Lettuce was introduced by my dad who as a vegetarian had survived on this in England during his University days. I love all types of Lettuce and introduce it as much as possible in salads. Time … [Read more...]
Carrot Kosambari – Carrot Salad Recipe
Carrot and Split green gram salad are used to make Carrot Kosambari. Weekly once mom would make this at home while growing up. This habit makes me crave for this Kosambari. Cuisine: … [Read more...]
Salad Platter
Salad is nutritious and good for health. A portion of salad eaten during one of the meals helps the body get some fiber for easy absorption of food. Time Required: 15 … [Read more...]
Tossed Salad
Tossed salad is easy to make and is extremely healthy. I always make this as everybody in the house likes the colors in the salad. This salad goes well with any of the Indian Bread. Time … [Read more...]
Sauthekayi Hesarubele Kosambari – Split Green Gram Cucumber Salad
Raw Cucumber and soaked gram mixed with seasoning. This is prepared in Karnataka especially during festivals. During Rama Navami festival, Kosambari is offered to god as Naivedya / Blessed … [Read more...]
