My cook who is from Orissa cooked this delicious Baingan and Paneer Tikki for a dinner party at home. Usually except for the Paneer (Cottage Cheese), the rest of the ingredients are used to … [Read more...]
Paneer Patties – Cottage Cheese Patties Recipe
Paneer Patties are prepared using Cottage Cheese. The crispy texture on the outside and spiced and crumbled Paneer when you dig in is the right snack to have in the evenings. Cuisine: North … [Read more...]
Paneer Kabab
Shallow fried Spicy Cottage Cheese slices. Time Required: 25 Minutes Ingredients: 10 square pieces of Paneer / Cottage Cheese 10 square pieces of Capsicum or 10 square pieces of Onion 10 … [Read more...]
Crispy Calocassia
This is a shallow fried snack using Calocassia tuber. This dish is also known as Podi in coastal regions of Karnataka. Time Required: 25 Minutes Serves: 2 Ingredients: 6 – 8 Calocassia / … [Read more...]
Baingan Bhaja
Baingan Bhaja is a shallow fried snack prepared using Eggplant/Aubergine. Time Required: 15 minutes Serves: 3 Ingredients: 1 Big Brinjal/Eggplant 3 Green Chilies 3 Red Chilies 1" piece … [Read more...]
