A side dish prepared using Cucumber.
Time Required: 20 Minutes
Ingredients:
1 Cucumber
2 Green Chilies, Chopped finely
Few curry leaves
2tbsp Grated Fresh Coconut
2tsp Oil
1tsp Kadalebele / Channa Dal / Bengal Gram
1tsp Uddinabele / Urad Dal / Split Black Gram
1/2 tsp Mustard Seeds
1tsp Jaggery (Optional)
Salt to taste
Method:
Dice Cucumber and keep aside. Heat Oil in a pan and add Kadalebele, Uddinabele and when they turn pink, add Mustard Seeds and when they splutter add Curry leaves, Green Chilies and Cucumber and stir. Add Salt, Jaggery and half cup water and close the vessel and cook on low flame for 2 minutes. Remove the lid and stir. Add Cucumber and mix well. Remove to a serving dish and serve.
Related Images:
whoa very delicious !!
Lavanya
http://www.lavsblog.com
wow cucumber poriyal …very new to me …must try this …thanks for sahring
Satyahttp://www.superyummyrecipes.com
Hi Lavanya, Satya,
The dish is very easy to make and if you don’t add coconut, then it becomes a low calorie dish.